What's on Tap

Rotating Tap List

574

IPA

Straight outta the area code, this brew is local, loud, and loaded with flavor! This easy-drinking IPA brings the heat with a soft bitterness, subtle malt backbone, and a wonderful, earthy citrus hop punch that'll have your tastebuds calling back for more. This is a great “beginner’s” IPA!

Oktoberfest

Märzen

Expect a bold, doughy, malty profile with just the right touch of mild bitterness for balance. THIS is how Oktoberfest should taste!

Hello, von Neumann...

Maibock

A classic German Maibock, this clean, crisp lager carries a rich malty backbone balanced by subtle floral notes from noble hops.it’s smooth, slightly sweet, and dangerously easy-drinking for its strength.

The Madness of Gregor Mendel

Smoothie Sour with Watermelon and Dragon Fruit

Furthering our reputation for making accessible smoothie sours, this watermelon dragonfruit concoction is packed with juicy fruity flavor, silky smooth, and refreshingly tart.

Red Photons

Blood Orange and Vanilla Milkshake IPA

A cosmic burst of flavor featuring blood orange and vanilla, with tropical fruit notes from the hops that land this one somewhere between a creamsicle and a rocket ship. It’s bright; it’s bold; it’s bloody good!

Watson & Kriek

English-Style Porter with Cherry & Vanilla

English-Style Porter with Cherry and a Hint of Vanilla

Blame it on (the) Basařová

Bohemian Pilsner - 5.4% ABV

Bohemian-style Pilsner

Hawaii 2.0 - Smoothie Sour 5%

Smoothie Sour

A creamy, thick tropical delight, bursting with pineapple, marshmallow and vanilla

Hop Rocket

IPA 7.1% ABV

Our flagship IPA, brewed using Brewers 2 Row malt and Pilsen Malt with a splash of Carapils. Bravo hops are used for the initial bittering charge, and Citra and Mosaic hops are used throughout, including a large dry hop.

The Depths of Space

Imperial Stout 9% ABV

A full-bodied, smooth stout with a chocolatey palate-- the perfect Winter warmer

Kepler's 4th Law

Kolsch 6% ABV 20 IBU

Crisp, light and refreshing, Kolsch is often called a "hybrid beer." Fermented at warmer temps like an ale, and then cold crashed like a lager, find out why the people of Koln (Cologne) made this style beer their hometown favorite!

1838

Pre-Prohibition Lager 5% ABV 25 ibu

Pre-Prohibition Lager brewed with 6-Row malt and Bloody Butcher Corn

Grab the Brass Ring

Cream Ale, 5%, 13 IBU

Another addition to our Logansport Beer Series, Grab the Brass Ring gives tribute to the Cass County Carousel and it’s lifelong tradition of grabbing a brass ring to earn a free ride. Produced using a blend of Pilsner, 2 row, flaked corn, and barley with a splash of Sterling hops, this cream ale is an easy drinker-- light bodied and having a flavor profile to match the malts used.

Mick O' Lobh

Irish Red, 5%, 22 IBU -The Irish-style red ale is a balanced beer that uses a moderate amount of kilned malts and roasted barley in the recipe, which gives the beer the color for which it is named. Irish red ale is known for its unique malty taste and is on the lower side of the bitterness and alcohol content scales.

The Irish-style red ale is a balanced beer that uses a moderate amount of kilned malts and roasted barley in the recipe, which gives the beer the color for which it is named. Irish red ale is known for its unique malty taste and is on the lower side of the bitterness and alcohol content scales.

Meet'cha At Chamberlain’s

American Pale Wheat, 4%, 21 IBU- Named after the first pub in Logansport, Chamberlain's Tavern, this American Wheat Ale is brewed with Proximity Base malt, Mid-Alantic Wheat malt, and Flaked Oats. Throw in some Loral Hops for a florall citrus flavor and take us back to 1826.

Named after the first pub in Logansport, Chamberlain's Tavern, this American Wheat Ale is brewed with Proximity Base malt, Mid-Alantic Wheat malt, and Flaked Oats. Throw in some Loral Hops for a floral citrus flavor and take us back to 1826.